Page 43 - BLUE INK 2018

A beautiful culinary journey awaits guests at the Sensimar Minos Pal-
ace, filled with the flavours of Crete and the wider Mediterranean. The
Amalthea main restaurant, with its idyllic setting overlooking Mirabello
Bay, serves breakfast in the sun whilst, come evening, a mouthwatering
variety of buffet and a la carte dishes are served for dinner. Meanwhile,
at the Kulinarium Inblu Tavern, perfect alfresco dining awaits at both
lunch and dinner, with the perfect seafront location guaranteeing an
unrivalled culinary experience. Enjoy open-air dining throughout the
day with expansive views over the never-ending sea until, as the sun
sets, the soft evening light beckons for romantic dinners for two under
a blanket of stars.
Seek some midday shade at the beachfront Island Bar, where exotic
cocktails and refreshing drinks are served to the soft background sound
of whispering waves. Alternatively, the Bacchus Lounge Bar serves
refreshments and drinks throughout the day and comes alive at night as
the perfect location for a relaxed nightcap under the stars.
Dreamy and luxurious, and with the expert staff of the Sensimar Minos
Palace on hand at all times to take care of everything and anything,
guests are free to relish every beautiful moment of their summer vaca-
tion on the magical island of Crete.

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