Page 107 - ANDRONIS magazine #1

TASTE AndroniS - SAnTorini

nothing tops off a great meal better than a spectacular view.
There’s just something about the backdrop of the Aegean Sea and
the world famous sunset of Santorini that sets the perfect tone
for an unforgettable evening at the Catch Bar Restaurant in Oia.
Once you enter the restaurant, you are immediately impressed by
the friendly and charming atmosphere which is enhanced by the
warm welcome of our attentive staff. The interior of the Catch is
a symphony of white, creating a fresh and modern ambiance with
stylish details of wood and stone. It is indeed a place where dining
becomes a feast for all of your senses.
It is recommended to make a reservation, so that you can secure
a table on the fantastic rooftop and enjoy the stunning sunset
view as a starter for a memorable evening. Once the sun has gone
down and the moon and the gleaming stars have taken over, an
extraordinary culinary experience will be waiting for you, presented
by our executive chef Dimitris Katsanos and his talented team!
Dimitris focuses on Mediterranean, mainly contemporary
Greek cuisine, seafood but also a large selection of sushi. He turns
traditional comfort-food classics into exceptional dishes. You need
to taste his slow-cooked meats and inspired salads as well as the
seafood, always prepared with a twist. All tastes and preferences
are catered for. Just between us, the loin of lamb and the grouper
fricassee have become absolute all-time favourites of our guests!
An exceptionally curated wine list complements the culinary
masterpieces of our chef. You can either let the evening end admiring
the stunning views or you can dance the night away, as after 11pm traditional comfort-food classics that our gifted chefs have been roasting, baking, curing, and transforming
we turn the music up and get the party started! • into their own culinary delights.

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