Page 201 - ATHENS RIVIERA JOURNAL 2022

ATHENS RIVIERA JOURNAL
gourmet getaway Ambrosia’s menu features sea food brought daily
from the market at Fira, as well as traditional vegetarian dishes.

A Culinary

Fairytale

Ambrosia’s Mediterranean
and neoclassical Greek
menu is based on fresh
local produce from the
island of Santorini with
unmatchable views of the
Aegean Sea.

E ven the name is heavenly,
and, rightly, so is the view.
Located at the village of Oia,
this charming restaurant, with
its own distinctive style, attracts the
attention of foodies in Santorini. Against
a backdrop of the dramatic volcano and
the Aegean Sea, Ambrosia’s Cyclades-
centric romanticism is the perfect choice
for a candlelight dinner. Overlooking the
Caldera, the restaurant terrace offers a
private romantic dining experience, or
one can opt for the restaurant’s stunning
interior. Watching the sun go down with
a glass of Greek wine in hand is a memory
well worth sharing at one of the most
romantic restaurants in Europe. Visitors
flock to Santorini’s western side at the
sunset hour, to see the spectacular show
of colors as the sky turns golden, orange,
red, and purple. The food at Ambrosia
works hard to distract you, however,
with Greek dishes such as mint-scented
lamb cutlets and sautéed shrimp in
mastic sauce. Beyond the expertise of the
traditional dishes served, the chef’s high
art is working miracles with the perfection
of the world-famous, Greek cuisine. In
this incredible picturesque eatery that
seems untouched by time you can be part
of one of the most breathtaking sceneries
around the world. 
Ambrosia Restaurant
Oia, Santorini
Tel: +30 22860 71413
restaurant-ambrosia.com

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