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                 CHOOSE FROM                THE CULINARY EXPERIENCE              biance: Makris on the lake is the culinary

                  A WEALTH OF               For Domes Resorts, gastronomy is key –   playground of award-winning chef Pet-
                                            and  our  Portuguese  property  was  bound   ros Dimas, whose degustation menus
                     LUSCIOUS               to embrace our foodie ethos. Endlessly   mesmerize the taste buds with dishes in-

                  FLAVORS AND               creative and deeply passionate, our chefs   spired by the Mediterranean and made up
                                            know how to select only the highest qual-  of  fresh,  organic  ingredients. The  menu
                     AMAZING                ity of ingredients and transform them into   changes frequently, according to what is in
                                            endlessly enjoyable dishes.          season and the best local produce at the
                SPACES AND LET              Four  restaurants, two  bars,  an  amazing   farmers’ market. As for the wine? Expert-
                   US TAKE YOU              wine list and a private dining menu com-  ly paired, with prestigious wineries and rare
                                            prise the offering. Inspired by the ancient   labels alike. Right in front of the resort, the
                 ON A JOURNEY               Roman love for exceptional food,  Gusta-  new spectacular culinary project of SORA
                   FOR ALL THE              tio Restaurant delivers fantastic feasts in   Beach offers a sophisticated and contem-
                                            the form of stunning breakfasts, wonder-  porary take on Algarvian cuisine staying
                      SENSES.               ful mains and delicious desserts. Against   true to traditional flavors and products. The
                                            a striking verdant backdrop, the elegance   SORA Beach Restaurant brings an immac-
                                            of flavor combinations at Topos is difficult   ulate oceanfront setting to the table, per-
                                            to forget: New Greek seafood by Execu-  fect for soaking up sunny days with family
                                            tive chef Dionysios Pliatsikas and Chef Vi-  and friends. With funky, laid-back vibes, this
                                            tor Moreira celebrates the summer like no   restaurant mixes vibrant oceanfront de-
                                            other, while pairings with exceptional wine   cor with the elegance of fine dining, blend-
                                            take your breath away. Haute cuisine is   ing them seamlessly into one of the most
                          Taste
                     signature Domes        served lakeside, on floating platforms un-  elegant settings in Praia de Falésia.  SOΟRA
                    Resorts gastronomy      der the evening sky – a truly magical am-  Beach’s top-tier creations by its chef Vitor
                    at Topos Restaurant
                    (bottom) and Makris
                    on the lake (opposite
                        bottom).










































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