Page 107 - KANAVA_2022

TASTE • SANTORINI

The entrance of Alati
Restaurant at Vedema
(above). Lure by
Olivier Campanha's
dishes feature
the French chef's
unrivalled technical
skills. The chef himself
offers a high-end
gastronomical
experience.

The renowned French Chef, Olivier Campanha, experienced one product that particularly caught my attention right away! It
in leading many Michelin-starred restaurants, uncovers what is no other than the Santorinian fava, which stands out thanks
makes the perfect dinner at the jaw-dropping balcony of Lure. to its distinctive color, aroma and of course its unique taste.
Have you had the chance to meet some of the local
Describe for us this season’s Lure by Olivier Campanha suppliers in person - from fishermen to farmers - in
culinary experience! What exactly should foodie order to learn more about their produce?
travelers expect? Meeting the local suppliers is an everyday ritual for me. This
The culinary experience designed here at Lure is influenced way, I personally make sure that we select the best Santorini
by the picturesque surroundings and the volcanic landscape has to offer. Being involved in the process of selecting fresh
of Santorini. What makes the cuisine of Lure by Olivier products allows you to respect raw materials and build an
Campanha unique is that we offer a fine dining experience eco-conscious restaurant.
with a farm-to-table approach. Foodie travelers can Which is your favourite place for relaxation on this
expect to taste local products while being mesmerized by magic island?
the restaurant’s unique landscape. More specifically, this My favorite place for relaxation and at the same time
season’s dishes are interconnected in the sense that they creation is the kitchen. And it always will be regardless of
are designed as “spondilota“ (satellite) plates and each the destination! Oria Art Gallery
dish consists of ingredients that harmoniously coexist with What makes the perfect dinner here in Santorini?
the rest of the menu. Imagine a colorful palette of tastes unfolding in front of you
Are you coming close to the local products of Santorini? while you enjoy the idyllic atmosphere and the breathtaking Photography by Nikos Rigopoulos
Name us one that you tasted and really loved it! Are view of the Aegean Sea at the background. This is what we
you going to re-invent local food? call the “perfect dinner” here at the iconic balcony of Lure on fine canvas
Our end goal is to fully appreciate the raw material. There is restaurant.

106 . KANA V A JOURNEY