Page 30 - ATHENS RIVIERA JOURNAL 2022
P. 30

F O CUS




                       AN EXQUISITE GA S TR ONOMIC EXPERIENCE
            Unveiling the Epicurean

            Delights of Makris Athens


















































            Prepare your senses for a culinary journey like no other as              Makris Athens gastronomic
            the highly-anticipated arrival of Makris Athens Fine Dining                  experience is inspired
                                                                                         by Greece itself and its
            Restaurant finally opens its doors. This is a gastronomic                seasonal ingredients where
            experience that promises to captivate the most discerning                    traditional recipes are
            of palates with its exquisite culinary offerings, curated                 refined and married with a
            by the gifted, award-winning chef Petros Dimas with the                    new way of presentation.
            Contemporary Greek Cuisine award at the FNL Best
            Restaurant Awards 2022.
            Hailing from the region and a true visionary in Greek-
            Mediterranean cuisine, Chef Petros is an expert in crafting
            multi-Med degustation wonders that will elevate your senses.
            He works his magic with only the freshest and locally-sourced
            organic ingredients, ensuring that every dish is a celebration
            of the season’s latest offerings from choice farmer’s markets. >



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