Page 150 - MYCONIAN COLLECTION MAG 2019

experience|fine dining

a World of

culinary Wonders

expLorING THe FULL range of superb
restaurants at the myconian Collection properties
is akin to entering a gourmet realm where flavour
and creativity reign supreme. Ten sophisticated
restaurants serve sheer quality across ten mykonos
hotels and resorts. Diverse and distinct in their
gastronomy, ambience and philosophy, they
nevertheless share the myconian Collection ethos
of personal service, attention to detail, creativity
and uniqueness.
myconian Collection guests are free to pick and
choose to dine at any of our finest restaurants. The
classy options include three Relais & Ch�teaux
venues, renowned the world over for their elevated
standards, as well as additional eateries that aim
ever-higher in terms of gastronomy, service and
setting. In each kitchen, exceptionally talented
chefs bring technique, precision and creativity in
spades. Using only the finest seasonal ingredients
available, they concoct dishes that excite the senses
and open new horizons in flavour. Subscribing to
the farm-to-table approach, we grow our produce
on-site, while beef is hand-reared by myconian
Collection patriarch George Daktylides. As a
local family and thanks to our long tradition in
hospitality, we have built time-honoured ties with
local fishermen, who provide us with their catch
of the day. even the salt used is the finest fleur
de sel harvested around the island of Delos. The
result is extraordinary ingredients – the building
blocks of fantastic food.
Several cuisines and myriad influences are showcased
at the myconian Collection tables. From creative
Greek cuisine and French high dining classics to
bright, impossibly fresh sushi and fusion selections,
the chefs have tried and tested their most inspired
work to date, ready to impress.
Award-winning baos steals the show at Korali
Relais & Ch�teaux. Naros can be found at Naia
and Noa Greek restaurant at Kyma, each offering
splendid vistas over mykonos Town. At the striking
platis Gialos is efisia at the Ambassador relais
& Ch�teaux. And above the well-loved beach of
elia are panorama at the glamorous Avaton; the
Pavilion at Utopia Relais & Ch�teaux; Cabbanes
at the villa Collection; Camares at the royal
myconian; Celebrities at the myconian Imperial,
the Sushi bar at the myconian Korali and Sishu
Sushi bar at the Imperial. talent, passion and creativity drive the experience at the myconian
Welcome to a world of excellence in flavour, at the
intersection of inspiration, finesse and creativity. collection restaurants, where expectations are exceeded on a daily basis.

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