Page 155 - MYCONIAN COLLECTION MAG 2019
P. 155

experience|fine dining




 Tapping into Mediterranean and Greek cuisine traditions,  Sishu Sushi Bar
  the menu takes the senses on a colourful, fragrant

  and flavoursome journey into creative gourmet cuisine.
                                                       Myconian Imperial



 GrabbinG a front-row seat to endless aegean   Enjoy an endless parade of the best seasonal ingredients
 seascapes and browsing the menu of Celebrities seafood   available, including sea bass, wild mushrooms, prawns and
 restaurant at the Myconian imperial is the opening chapter   lobster caught by local fishermen who work exclusively
 to a gastronomic experience you’ll savour and reminisce   with the Myconian Collection. the produce comes from
 for months to come. Seafood takes centre stage at this Elia   our vegetable patch, while even the salt is fleur de sel
 beach culinary powerhouse, although there are also meat   gathered off the coast of legendary Delos island, a site of
 options available for those who prefer them. Executive   pilgrimage for ancient worshippers of the olympian gods
 Chef tasos almpanis extends his invite to diners who are   – who, we suspect, might be more than a little jealous for
 excited to dive into the freshest fish and seafood the crystal   the godly feast you’re partaking in at Celebrities. textures,
 clear waters of the Mediterranean have to offer, as his team   aromas and flavours come together in balance to provide
 cooks with organic, local and seasonal ingredients alone.   you with a masterful meal with the most precious treasures
 Lose yourself in the sights, aromas and flavours of the   of the sea in the starring role. Enjoy seafood like a god in
 Greek summer delivered on a plate by a fantastic front of   comfort and luxury; dare to sample something new, and
 the house team, who will tend to your every need and even   treat your taste buds at Celebrities fine Dining – every
 provide expert advice on wine pairings and ingredients.   guest is a ViP here.





























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                               Local fishermen’s catch of the day goes Japanese in classic

 From top left, clockwise: Balik smoked salmon with tarragon mayo, quinoa and asparagus.   and fusion sushi bites that touch perfection.
 The Celebrities team. Garden Salad. Magic moments at Celebrities Seafood.


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